BU 355 - Operations Management

This course discusses the concepts and techniques involved in designing and managing production and service operations. It focuses on major operational challenges, decision-making, and problem-solving from product/service conception through planning and design to inventory and logistics while managing quality and improving operations. Students will learn about project management, forecasting, and upstream and downstream supply chain activities and will be expected to complete a supply-chain risk management project.

Credits: 4

Prerequisites/Restrictions: AC-143, BU-214, and (EC-205 or PS-213 or ST-120); Juniors and Seniors Only.