CH 327 - Biochemistry II

A continuation of Biochemistry I, this course covers topics in metabolism and its control, focusing on human carbohydrate and lipid metabolism. Human nutrition is also covered. Whenever possible, human health and medical connections are made. The course also covers photosynthesis and plant carbohydrate synthesis. The laboratory expands on concepts and techniques introduced in the first semester in CH 325 and includes techniques not covered previously.

Credits: 4

Prerequisites/Restrictions: CH-325 Minimum grade C or Permission of Instructor.

Fee: Yes

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